Chinese Food
All Recipes
Stewed tofu with eel
Fish and tofu are a perfect match. This eel stuffing makes tofu. It has not only the delicious fish, but also the plump meat. It also has the fragrance of tofu. One mouthful of tofu will bring endless aftertaste.
Three kinds of food materials. Easy to operate. Calcium supplement is delicious. Protein is also rich. It's warm after eating
I've been doing shrimp skin assessment recently. There are a lot of shrimp skin at home. I think of various ways to eat shrimp skin every day. Today, we make a home-made dish. Stewed tofu with baby dishes. We must add shrimp skin. Calcium supple... ...
Homemade stinky tofu
After coming back from Changsha, I have been thinking about the smell of stinky tofu in Changsha. The stinky tofu on the roadside is not very sanitary. So I look for the way to make stinky tofu everywhere. This is found on a micro blog. It's eas... ...
Mapo Tofu
Tofu without story
Chicken and tofu balls
Chicken food is not good. It's easy to make firewood. Some mothers have headaches and can't make it well, which causes the baby to dislike it. Today, I'd like to share a 10 minute chicken meatball for you. Both novice mothers and mothers who don... ...
Sweet and sour Crispy Tofu
Sweet and sour pork is a traditional old dish. Today, I use tofu instead of meat to cook this dish. The taste of the finished product is sour and sweet. It won't burden me.
Steamed bacon with Tofu
Tofu and bacon, two of the most common ingredients in the family, were combined in a clever way. The dishes immediately became tall. Not only were the cooking methods simple, but also the taste was quite good.
Stewed tofu with fat head
Yesterday I bought a whole fat head fish. Yesterday I made a fish head with chopped peppers. Today the rest of the fish body will be stewed with tofu.
Mapo Tofu
Delicious
[Southeast Asian cuisine] Mama fried noodles
In Malaysia, there is a very special ethnic group called the Mama. It is an Indian Muslim. They have a common occupation to open small food stalls. They sell halal food. All these stalls sell the same kind of food, i.e. stir fried noodles, roti ... ...
Sweet and sour tofu
I want to eat sweet and sour food recently. Maybe it's because it's hot. There's no taste in my mouth. But I don't want to eat meat very much. What can I do? Then make a sweet and sour Crispy Tofu. Fry the tofu until golden. Then pour the sweet ... ...
Stir fried assorted balsam pear
Today, I'm going to teach you how to make Japanese Okinawa special dish - fried balsam pear and assorted dishes. I'm going to teach you a way to deal with balsam pear, which can reduce the bitterness, make the seasoning simple, and have the ther... ...
Marinated tofu
Marinated bean curd is not only a snack, but also a delicious dish. Today, let's teach you how to make dried bean with a piece of old tofu. It's more delicious than that made directly from dried bean. It's soft and glutinous with moderate taste,... ...
Braised Tofu with duck blood
No story
Improved version of eel Crispy Tofu
It's well known that tofu and fish are a good match. Whether it's braised in soy sauce or stewed soup, the delicious taste and nutrition are believed to be the love of many people. Today, let's make a crispy eel tofu. Cut the old tofu into trian... ...
Mapo Tofu
Can chef, Dai Jun teaches you different ways to make Mapo Tofu. It's spicy, delicious and delicious. Official wechat-canvideo01
Braised bean sprouts with Tofu
Grandma loved to cook this dish when she was a child. She integrated her love for future generations into this dish.
Stewed bean curd with cabbage
Stewed bean curd with cabbage, put some soup and add some pepper. It's delicious on earth. When I was a child, I liked this dish made by my mother best. I think it's much better than meat. It's so delicious that I can't stop. It's not good to ea... ...
